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Albanian traditional foods



 Albanian cuisine is rich in tradition and influenced by Mediterranean flavors, Balkan tastes, and a variety of cultures. Here are some traditional foods from Albania along with their recipes:


Tavë Kosi (Lamb and Yogurt Casserole)

Fërgesë Tirane (Baked Cheese with Peppers)

Byrek (Albanian Savory Pie)

Qofte (Albanian Meatballs)

Baklava

Speca të Mbushura (Stuffed Peppers)

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