Shorwa (Afghan Soup)

 Shorwa is a hearty Afghan soup made from lamb or beef, potatoes, tomatoes, onions, and a blend of spices. It is a comfort food that is commonly served in Afghan households, especially during the colder months.

Recipe:

• Ingredients: Lamb or beef, onions, tomatoes, potatoes, chickpeas, garlic, turmeric, coriander, and fresh herbs.
• Instructions:
  1. Fry onions and garlic until golden, then add meat and brown.
  2. Add chopped tomatoes, potatoes, chickpeas, and spices.
  3. Simmer until the meat is tender and the broth is rich and flavorful.
  4. Serve hot with Afghan bread.